Two muddlers and 3 babies (Sled, Frosty, and Ginger Snap)
Breakfast: Choco monkey smoothie (I really like this smoothie!)
Lunch: Left over parsnip and bacon stuffed chicken, leftoever butternut squash soup, green salad with italian dressing (homemade)
Dinner: Baked pork chops, cauliflower, sauted zucchini and green onions.
Snacks: coconut lemon meltaway, bitter coconut hot cocoa (oy, so I cheated on this one by adding coffee hazelnut flavoring--it was sooo bitter I would have had to toss it and just couldn't bring myself to do it. Still bitter, but it took the edge off). Fresh ginger and lime juice 'tea'.